Zuchinni Balls Recipe

2 zucchinis

1 onion, finely chopped

1 carrot, grated

1 tbsp. garlic paste

1 tbsp. ginger paste

2 tsp anise seed, crushed

1 tsp chilli powder

1 tsp coriander powder

3 tsp salt , add to taste

2 tsp ground black pepper, add to taste

½ cup grated cheddar cheese

4 tbsp bread crumbs

1 egg

1 cup SR flour, add more if needed

Oil for frying


  • Drain excess water from grated zucchinis, onion and carrot and combine together.
  • Add garlic and ginger paste to mixture.
  • Then add crushed anise seed, chilli powder, coriander powder, salt, pepper and cheese.
  • Then add lightly beaten egg
  • Gradually add flour and keep mixing till you have soft, wet dough that sticks to your hands.
  • Set aside for 15 mins
  • Heat oil to 180 degrees, form even size balls and drop in hot oil.
  • Fry on medium heat till golden brown




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